Industry Kitchen in the Financial District is selling a pizza for $2,000. The decadent pizza is made with white Stilton cheese shipped from England, foie gras and truffles from France, Osetra caviar gathered from the Caspian Sea, and edible 24K gold strips and flakes from Ecuador.
“It is the epitome of decadence,” Executive Chef Braulio Bunay told Town and Country. “The pizza is extremely rich. If you’re in the mood for a lavish meal, this is the pizza for you.”
Interested? You’ll need to order it 48 hours in advance.
